News and Blog

  • No Stock Images

    No Stock Images: That’s right! We feel that stock images offer an unfair representation of a business’s services, which is why we are proud to announce that our website is, and always will be, free of stock images. All images are taken in house of our own food, restaurant and rooms. We look forward to… Read more

  • New For Christmas 2015

    The Wycliffe Hotel and Restaurant is pleased to announce that throughout December they will be running an all-new 6 Course Tasting Menu. The menu, priced at £40 per person, aims to showcase how superb, home-cooked, cuisine and outstanding hand-picked wines, chosen by the Wycliffe’s wine representative, can work together to create more than just a… Read more

  • Bohemia Regent a Czech Republic Larger

    The Wycliffe Hotel and Restaurant is pleased to announce the arrival of its latest draft larger, Bohemia Regent. While Bohemia Regent’s range is broad it is their flagship Premium 5% lager that the Wycliffe Hotel and Restaurant has chosen to stock. The Trebon brewery ranks amongst the oldest breweries in the world with Trebon Regent… Read more

  • Wycliffe Achieves TripAdvisor 2015 Certificate of Excellence

    The Wycliffe Hotel and Restaurant has successfully achieved TripAdvisor’s Certificate of Excellence for the third consecutive year. TripAdvisor’s Certificate of Excellence is a prestigious accolade awarded to only the top ten percent of businesses, an impressive feat as there are approximately one million hotels listed on the world’s largest travel site. Manager and Owner, Mark… Read more

  • Stockport County Football Club

    Stockport County Football Club was originally established in 1883 as Heaton Norris Rovers, in 1890 the name was changed to Stockport County to reflect the town gaining County Borough status. Hat making was an established industry in north Cheshire & south-east Lancashire by the 16th century. By the late 19th century Stockport had become a… Read more

  • Gerardo Morese Appointed Head Chef at the Wycliffe Hotel

    Gerardo Morese has been appointed as head chef of the Wycliffe Hotel (Stockport) after a thirteen year career at the Alma Lodge Hotel (Stockport) – also under the supervision of the Tavini family. Before joining the Alma Lodge Hotel in 2001 Gerardo was head chef at the Wycliffe Hotel and Restaurant for nine years. Gerardo… Read more

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