Large Table Midweek Lunch & Dinner

Large Table Midweek Lunch & Dinner

£23 | 3 courses including tea / coffee
 
Designed specifically with large tables in mind
 
Available Monday – Friday lunch & dinner for tables of 10 guests or more
– Starters –
 
Soup of the day
 
Melon, Parma ham, fig, single estate extra virgin olive oil
 
Salad of ham hock with new potatoes, mangetout & creamed horseradish
 
Avocado, pink grapefruit segments, natural yoghurt, honey dressing
 
Garlic Mushrooms served on date and walnut toast with a white bean & olive oil crush
 
– Mains –
 
Chicken breast, bacon, baby onions, mushrooms, red wine, roast potatoes
 
Sea Bass, saute of squid, cherry tomatoes, garlic, new potatoes
 
4-hour slow roast British lamb shank served with red wine gravy, roast potatoes
 
Grilled Pork Chop, nduja sausage, salsa verde, roast potatoes
 
Warm salad of butternut squash, pearl barley, new potatoes, mangetout, broccoli & balsamic dressing
 
 

All mains are served with a side of vegetables of the day

– Sweets –
 
Pineapple cake, rum caramel & mascarpone
 
Treacle Tart, orange & vanilla ice-cream
 
Nutella Cheesecake & hazelnut crisp
 
Coconut Pannacotta, mango coulis & honeycomb
 
Poached Pear, ginger ice-cream & chocolate sauce
 
Trio of cheese & biscuits
 
– For After –
 
Tea or Coffee
Available Monday – Friday for groups of 10 or more
 
All main courses are complimented with a side of vegetables & potato of the day
 
In occasion of special events, the Weekend Large Table menu will be applicable at £27pp
A discretionary 10% Service Charge will be added to the food element of the bill
For information on food allergens, speak to a member of staff
This is a sample menu. All menu items and prices are subject to change, based upon availability