£25 Mothering Sunday Lunch Including A Flower For The Ladies
Sunday Lunch Served 12 – 6pm | A La Carte 6 – 8pm
Pre-Starter
Soup of the day
Starters
Smoked Salmon
Served with Pantalaria caper berries and brown bread and butter
Melon
Fan of melon with a red wine poached pear & Parma ham
Chicken Liver Parfait
With red onion jam and toasted brioche
Goat’s Cheese
French goat’s cheese wrapped in a filo pastry basket caramelised plumsMains
Traditional Roast Sirloin Of Beef With Yorkshire Pudding
Served with pan gravy
Fish of the day
Lamb Shank
4 hour slow roast British lamb shank served with a red wine reduction
Lemon Chicken Supreme
Pan fried chicken with a lemon, fresh chili, butter & white wine sauce
Spinach And Ricotta Cheese Ravioli (V)
With tomato and basil sauceSweets
Crème Brûlée
With homemade gingerbread
Triple Layered Chocolate Tart
Accompanied by an orange compote
Fudge Cheesecake
With honeycomb & salted caramel
Vanilla Pannacotta
Served with poached Yorkshire rhubarb & tuile biscuit
Panettone Pudding
With Vanilla Ice Cream and Praline
Trio of Cheese & Biscuits
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