December Group Lunch & Dinner Menu £25
Group Lunch & Dinner Menu | £25
Available for tables of 10 or more. Deposit required to book.
A La Carte will be served for tables of 10 or less
Soup of the Day
Melon, Parma ham, fig, single estate extra virgin olive oil
Salad of ham hock with new potatoes, mangetout, creamed horseradish
Avocado, pink grapefruit segments, natural yoghurt, honey dressing
Garlic Mushrooms, served on date and walnut toast, white bean & olive oil crush
Chicken breast, bacon, baby onions, mushrooms, red wine, roast potatoes
Sea Bass, saute of squid, cherry tomatoes, garlic, new potatoes
4-hour slow roast British lamb shank served with red wine gravy, roast potatoes
Grilled Pork Chop, nduja sausage, salsa verde, roast potatoes
Warm salad of butternut squash, pearl barley, new potatoes, mangetout, broccoli & balsamic dressing
All mains are served with a side of vegetables of the day
Pineapple cake, rum caramel, mascarpone
Treacle tart, orange, vanilla ice-cream
Nutella cheesecake, hazelnut crisp
Coconut pannacotta, mango coulis, honeycomb
Poached pear, ginger ice-cream, chocolate sauce
Trio of cheese & biscuits
Tea or Coffee
Please advise a member of the waiting team if you have any allergies.
A 10% discretionary service charge will be added to the bill.
This is a sample menu. Prices and Items are subject to change.